Location: 71 Jalan Bangkung, Bukit Bandaraya, Bangsar, Kuala Lumpur
What it offers: Catalonian style cuisine with hints of Greek and Mediterranean infusion
Specialties: Tapas, paellas (HEAVENLY!), meat dishes and pasta dishes. For the non-Muslims, this place has an extensive wine selection and it's also well-known for its Sangria.
Ambience/Decor: European-style, yet non-intimidating for a small town girl like me!;) Perfect to entertain business clients.
Price Category: Affordable Upmarket.
Food Rating: 5 stars out of 5
Value-for-money: 4 stars out of 5
Business hours : Mon - Sat, 12pm to 3pm ; 6pm till late. Sunday & Public Holidays, 5pm till late
Elly's verdict:
I LOVE THIS RESTAURANT!!! Its Paella Moriscos (Seafood Paella) is simply the best EVERRR!!!In fact, it tasted even BETTER than the one I had at Valencia, Spain (the original hometown of paella). No joke, folks!:D
For the drink, I had the non-alcoholic Virgin Mojito. It was DIVINE. 'Nuff said.
The BEFORE pix:
HEAVEN IN A PAN: Cava's Paella Moriscos
The AFTER pix:
Told ya' it was GOOD!!!:D
Another winner:
My colleague, Miss M, had Chicken Cordoba. She LOVED it!:):)
Note: I would like to thank Nibbleish.com for inviting us to take part in their 'A Gastronomical Event 2009" recently, which gave us a chance to sample the best dishes offered by some of KL's best gourmet restaurants which include Cava. MUCHAS GRACIAS!:D
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